Ingredients
Beetroot grated – 1 kg
Sugar – 2 1/2cups
Milk – 1/2 liter
water – 1 cup
Cashew nuts – 1 tbsp
Raisins – 1 tbsp
Ghee – 100 gm
Cardamom crushed – 4 nos
Method
Boil water in a pan and add grated beetroot. place a lid on the pan and boil well until water gets evaporated.
Add sugar and half of the milk. stir constantly until the mixture achieves a thick consistency.Now add ghee
and stir well. add remaining milk and simmer again for 10-20 mint on low heat . Take off the heat and garnish with cashews and raisins.
Colorful and healthy dessert..
Thank u Nithya
healthy dessert, beena…
Thank u Rafeeda
lovely colour..and a great way to start off a new year.
wishes for a great time ahead..Beena dear..
latest post on Quick Picks – my 100th post and my first guest post
ieatonline.blogspot.com/2014/01/a-century-first-guest-post-and-very.html
yummy !
Una maravilloso postre irresistible,Buen Año 2014 muchas bendiciones,abrazos.
Healthy and delicious!