Kerala Egg Roast
Ingredients
Boiled eggs – 6 nos
Pepper powder – 1/4 tsp
Turmeric powder – 1/4 tsp
Oil – 4 tsp
Onion, chopped – 4 medium
Curry leaves
Kashmiri chilli powder – 1 to 1 1/2 tsp
Coriander powder – 2 tsp
Turmeric powder – 1/4 tsp
Pepper powder – 1/2 tsp
Fennel powder – 1/2 tsp
Vinegar – 1 tsp
Salt as needed
Method
1. Boil eggs with salt. Remove the
shell. Give vertical slits.
2. Marinate eggs with salt, pepper powder and turmeric
powder.
3. Heat 2 tsp oil in a pan. Lightly fry the eggs. Set aside.
shell. Give vertical slits.
2. Marinate eggs with salt, pepper powder and turmeric
powder.
3. Heat 2 tsp oil in a pan. Lightly fry the eggs. Set aside.
4. Soak kashmiri chilli powder, coriander powder, turmeric powder, pepper
powder, and fennel powder in small amounts of water. Set aside soaked powder.
powder, and fennel powder in small amounts of water. Set aside soaked powder.
5. Heat oil in a pan. Saute onion and
curry leaves.
6. When the onion turns light brown, add the soaked powder, and
salt. Lower the flame and saute till the raw smell of the powder leaves.
7. Add
vinegar if required.
8. Add eggs and mix gently till masala is well blended with eggs. Switch off the stove.
9. Enjoy with
appam, idiyappam, or chapati.
curry leaves.
6. When the onion turns light brown, add the soaked powder, and
salt. Lower the flame and saute till the raw smell of the powder leaves.
7. Add
vinegar if required.
8. Add eggs and mix gently till masala is well blended with eggs. Switch off the stove.
9. Enjoy with
appam, idiyappam, or chapati.
yummy
lipsmacking curry
I like shevai alot and this curry is mouth wattering. Amazing combo
Delicious! Curry is always good.
looks do yummy, but I don't have all the spices here in Norway!
This is a regular one in our home…but shallow frying eggs is new to me..ll try this version sometime:)
yummy Mutta Roast..
love this masala coating to eggs
super combo with idiyappam
I simply love food from Kerala. This egg roast is truly truly yummilicious. I am loving it.
looks so tempting..love the combo with idiyappam..
Oh kothiyayittu vayya… always awesome with dosas more than idiyappams… 🙂
OMG!! drooling here….perfect combo
Looks super yum:-)
Hi Beena, nice kerala egg curry,Visiting first time.
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