Inji Curry l Ginger Curry
Inji Curry or Ginger Curry is served as part of Onam Sadya. It is believed that Inji Curry is equivalent to five curries. Ginger curry is always served as …
Inji Curry or Ginger Curry is served as part of Onam Sadya. It is believed that Inji Curry is equivalent to five curries. Ginger curry is always served as …
Soya Chilli is an Indo-Chinese dish. For soya chilli recipe, soya chunks are marinated before it is fried, which makes it very flavorful. A thick gravy is made using …
This is a No Coconut, Pressure Cooker Chicken Curry. This is one tastiest Kerala chicken curry recipe that can be cooked in no time. This curry pairs well with …
Brinjal theeyal is a traditional Kerala recipe. Main ingredient of the curry is coconut. Here coconut is used in roasted form, which gives a nice brown color to curry. …
Watermelon granita is an easiest frozen dessert you will make with only 3 ingredients. Granita is a semi frozen dessert made with sugar, water and various flavorings like fruits, …
Ingredients Eggs – 6 Onion, chopped – 2 medium Green chilli – 2 Garlic, chopped – 2 tsp Ginger, chopped – 1 tsp Curry leaves – few Tomato, …
Ingredients Ginger – 1 cup (250 gm) White raisins – ¼ cup Yeast – ¾ tsp Water – ½ cup Sugar – 3/4 to 1 kg Cinnamon stick – …
This mildly spiced wine is served during weddings and parties along with Kerala Plum Cake. This grape wine can be prepared without much hassle. Unlike the traditional homemade wine …