Vazhuthananga Theeyal l Brinjal Theeyal
Brinjal theeyal is a traditional Kerala recipe. Main ingredient of the curry is coconut. Here coconut is used in roasted form, which gives a nice brown color to curry. …
Vegetarian Curry
Mushroom butter masala
Mushroom butter masala is a creamy gravy made using cashew paste, cream, and ground spices. This goes well with roti, naan, etc. Ingredients Mushrooms – 500 gmButter – …
Kerala thakkali curry/ Tomato curry in coconut gravy
This tomato curry is one of our family favorite (chaaru curry). The curry is a nice change from the usual sambar/rasam/moru routine. The tomato blends so well with coconut …
Kerala beans thoran / Green beans with coconut
Beans thoran is a dry curry made with beans, grated coconut, green chilli , shallots, turmeric powder and tempered with mustard seeds, dry red chilli, shallots, curry leaves …
Malai mushroom matar curry
Malai mushroom matar is a combination of mushroom and green peas cooked in masala mellowed by the addition of fresh cream. It makes a great curry for chapatis. …
Three bean curry / No onion No garlic Recipe
Three bean curry uses three types of beans like garbanzo beans, kidney beans and white beans. This is also a no onion-garlic recipe. The curry is prepared with cooked …
Rasam for cold and Fever l Pepper Cumin Rasam
Pepper Cumin Rasam is ideal for cold winter days. It works best as a home remedy for cold and fever. Ingredients Whole coriander seeds – 1½ tsp Whole peppercorns …
Chakkakuru Chemmeen Manga Curry / Jack fruit seed prawns mango curry
Ingredients Jackfruit seeds, cleaned and cut lengthwise – 2 cups Prawns, cleaned – 1 cup Green chillies, slit – 5 Turmeric powder – 1 tsp Chilli powder – 2 …
Idichakka Thoran l Tender Jackfruit Curry
Idichakka thoran is a popular dish from Kerala, which is made up of tender jackfruit, grated coconut, and some spices. Ingredients Raw Jackfruit, peeled and cleaned – 4 cups …
Vegetable lababdar
Vegetable lababdar is a Mughlai thick gravy dish with nut paste Ingredients Potato, cut into small pieces – 1 cupCarrot, cut into small pieces – 1 cupBeans, cut into …