Banana and chocolate a good combination, this muffin is full of banana flavor with a twist of chocolate and a melty dark chocolate on top.
All purpose flour – 1/2 cup
Wheat flour – 1/2 cup
Baking soda – 3/4 tsp
Baking powder- 3/4 tsp
Salt – 1/2 tsp
Sugar – 1/2 – 3/4 cup
Ripe banana- 3 nos( big)
Egg lightly beaten – 1 no
Vegetable oil – 1/2 cup
Vanila essance – 1/2 tsp
Cocoa powder – 1/2 cup
Baking chocolate for topping
Preheat oven to 200 degrees
In a bowl, mix all purpose flour,wheat flour, baking powder, baking soda, and cocoa powder.
In another bowl, add mashed bananas, powdered sugar, vegetable oil, egg and vanilla essence.
Gradually add the flour mixture in to the banana mixture, until moistened.
Pour batter into muffin tray. Add some chocolate bars on top. Bake for 20-25 mins. Allow them to cool before removing from the tray.
15 thoughts on “Banana chocolate muffins with wheat flour”
These look so delicious! Love banana and choco combo any day 🙂
what a wonderful combo of flavours! looks so tempting
healthy and delicious cupcakes…looks yumm
Delicious healthy muffins!
Very nutritious and tasty muffins,good one!
wow…this is pretty nice:) Will surely this soon:)
do look at my blog:)
looks yummylicious 🙂
Healthy and tasty cake !
Looks so delicious,c the chocolate in the center,yummy
yumm yumm yummm !!! 🙂
looks yummy and attractive ..healthy muffins
Healthy and delicious muffins, yumm..
super delicious and chocolaty 🙂