Buttered broccoli makes a great crunchy dish for kids and adults alike.
Love broccoli !!!
Broccoli – 1 head
Butter – as required
Salt – 1/2 tsp
Place water in a saucepan along with salt. Close the saucepan using a lid. Allow it to boil. When large bubbles start to rise quickly, remove the lid. Now add broccoli and allow it to cook. Once cooked, remove and transfer to an ice bath.
Heat butter in a pan. Using a skimmer, add broccoli and saute well.