Ingredients
Cabbage – 2cup
Oil – 1dst sp
Mustard seeds – 1 /2 tsp
Onion – 1 dst sp
Turmeric powder – 1 /4tsp
Red chillies – 2 nos
Pepper corn – 8 nos
Garlic – 6 nos
Salt to taste
Ingredients
Cut cabbage into 1 inch square pieces. Mash whole garlic (don’t peel it).
Using a steamer, half boil the cabbage without turning its colour. Mash dry red chillies, peppercorn, garlic. Heat oil in a pan, splutter mustard seeds. Saute onions. Now add turmeric powder, mashed dry red chillies, peppercorn, and garlic. When the raw smell goes, add cabbage and stir them well.
Nice dish to go with rotis..
nice combo for chapathi dear…
VIRUNTHU UNNA VAANGA
roti and this masala will make excellent combo 🙂
Simple and delicious..
Divya's Culinary Journey
Healthy cabbage masala…love it….
Simple stir fry… healthy tooo
Simple & yumm!!
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Yummy
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looks yummy and peppery dish beena
wud make a nice change to regular cabbage dish
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Must taste really good..Simple and Yum!! 🙂
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Yummy combo with roti.
I love the simplicity in this masala. I think adding pepper is the kicker. Will try this for sure.