Water – 3 cups
Tea powder – 1 1/2 tsp
Mint leaves chopped finely – 1 handful
Ginger – a small piece
Sugar – as needed
Cardamom – 2 pods, lightly crushed
Boil water in a pan. Then, add tea powder, ginger, sugar, and cardamom. Sieve it.
Serve in tea cups with finely chopped mint leaves sprinkled over it.
9 thoughts on “Mint Tea/Puthina Chai”
nice clicks beena.. healthy tea..
Thanks Viji for the award
that sure is refreshing…
Refreshing tea…love it…
Healthy and refreshing tea
Refreshing tea & nice clicks too,Beena:)
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my fav. tea…so refreshing n superb tea…