Ingredients
Papaya chopped – 1 small
Onion chopped – 1 small
Green chillies – 4 nos
Grated coconut – 1/2 of a coconut
Chilli powder – 1 tsp
Turmeric powder – 1/2 tsp
Cumin seeds – 1/4 tsp
Garlic – 2 cloves
Mustard seeds – 1 tsp
Dry Red chillies – 2 nos
Shallots – 4 nos
Curry leaves
Salt
Oil
Method
Pressure cook papaya, onion, and green chillies till one whistle. Grind grated coconut, chilli powder, turmeric powder, cumin seeds, and garlic. Release the steam and pour the ground mixture to the curry and allow it to boil. When it boils, switch off the stove. Heat oil in a pan, splutter mustard seeds, red chillies, shallots, curry leaves and pour over the curry. Serve hot with rice and chapathis.
oh lovely curry dear…
VIRUNTHU UNNA VAANGA
Thank u viji
sounds different and its very nutritious 1…
Thank u gathampari
Yummy curry.
Thank u shailaja
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rich and creamy
Thank u PT
Flavorful curry Beena 🙂
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Very delicious curry, happy to follow u..
Delicious curry Beena.
Thank u swathi
Yummy curry Beena
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Thank u sheweta