Potatos – 1 /4 cup
White rajma – 50 gm
Salt – to taste
Pepper powder- to taste
Spring onion – 1 /4 cup
Water – 5 cups
Pasta – 1 /2 cup
Chees – 4 tbs
Blanch the tomatoes and peel the skin . Cut tomato in quarters.
Chop beans in to 4 pieces .cut potatoes in to cubes . .
Cut spring onion in to pieces .In 5 cups of water boil all the vegetables and pasta .simmer for 45 minutes .Now take out
of the 1 /2 of the vegetables from the pot and mash well and
return back to the soup pot .Serve with grated chees ,pepper powder and salt . .