This pressure cooker payasam is easy to make and delicious using only four ingredients.
Cracked wheat – 1 cup
Condensed milk – 1 tin
Sugar – 1/2 cup
Butter 2 tbsp
water – 1 1/2 liter
Wash and drain cracked wheat.Heat 1 tbsp butter in a pressure cooker, add cracked wheat and stir for 2 minutes. Now add 1 1/2liters of water and a tin of condensed milk to this. Close the lid of the pressure cooker. When the pressure starts to build, lower the flame. Cook for 10 minutes in low flame. Switch off the stove. After 20 minutes, open the pressure cooker. Now switch on the flame and heat the payasam in low flame till it reaches the desired consistency. Now add 1 tbsp of butter and switch off the stove.
13 thoughts on “Pressure cooker Nurukku gothambu payasam/Pressure cooker cracked wheat payasam”
Oh yummy payasam.I have tried only ari payasam in cooker gothambu sounds interesting
Thank u Meena Kumar
sooper delicious one..
looks delicious ….healthy too
Easy and quick payasam……. Looks delicious too!!
My mom told about but i have never tried it .Looks so yummy
sounds too simple and delicious
Instant yummy Payasam!!
easy and healthy payasam….my mouth is watering beena 🙂 Happy Onam..
delicious onam special payasam!!
Payasam looks yumm!!