Basmati rice – 1 cup
Onion – 2 tbsp
Beans chopped – 1 /2 cup
Carrot chopped – 1 /2 cup
Spring onions -1 /4 cup
Ginger paste – 1 /2 cup
Garlic paste -1 /2 cup
Eggs – 3 nos
Soya sauce – 1 tsp
Chilli tomato sauce – 1 tsp (optional)
Salt as required
Pepper powder – as required
Oil – as required
Cook rice with 2 cups of water adding little salt.
Beat the eggs with a pinch of salt and pepper. Heat oil in a pan, add the beaten egg. Stir it continuously to scramble it. Set this aside.
Heat oil in a pan, add onion, garlic paste and ginger paste. Toss well for 5-6 minutes. Add chopped vegetables and fry for 3 minutes. Sprinkle little water and cook it covered for 3-4 minutes or till it is cooked. Saute till it is dry. Add soya sauce and mix well. Add cooked rice and mix well. Saute for 3 minutes. Add scrambled eggs, chopped spring onions, salt to taste, and pepper. Mix well. Serve hot with chilli chicken or gobi manchurian.
22 thoughts on “Quick Chinese Fried Rice”
I love stir-fried rice. This seems easy to make and looks very tasty too.
Beena, this is a very delish fried rice! I am using Basmathi rice too nowadays.
Easy n delicious fried rice!! Love it 🙂
Simple and yet another yummlicious rice.
lovely n yummy fried rice….
Simple n delicious!
yummy fried rice:) perfectly made
Todays Recipe : Chicken 65
I love Chinese cuisine and this dish is one of my favourite…Looking nice, made perfect…
yummy fried rice…
Delicious fried rice!
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simple and healthy
Delicious Fried rice.
I have shared Liebster & sunshine award pls. collect
Delicious, filling one pot meal..
Delicious and healthy rice Beena.
Nice healthy recipe. Chinese fried rice is always a fav at my place :). Thanks for stopping by my place. Happy to follow you back.
Its really very easy to make n im going 2 try this..Thanx 4 recipe.
thanx alot for linking to the event dear!!
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