Milk (full fat) – 750 ml
Sugar – 1 cup
Water – 1 1/2 cups
China grass – 10 gm
Cardamom, crushed – 3
Condensed milk – 200 gm
In a bowl, soak china grass in water for 10 to 20 minutes.
In a saucepan, boil milk and sugar.
In another saucepan, add soaked china grass with 1 1/2 cups of water and stir well so that they melt.
Now add melted china grass through a sieve and add it to boiled milk.
Add cardamom powder and stir well.
Allow it to cool at room temperature.
After cooling, pour them into moulds.
Allow them to set in the fridge (not in the freezer).
Before serving, cut them into pieces, add tutti fruti or nuts of your choice.
Note:- If you like it to be more thick and tastier, add more condensed milk.
24 thoughts on “China Grass Pudding”
wow Beena, so cute,yummy and I just want to grab it and eat it…
I think I know which Chinese grass you are referring too. We call it agar-agar over here, the thin long colorless long stripes I suppose. Oh yes, its very popular over here and we use it to make our pudding also. Simple and interesting and I can never say not to milk flavored pudding.
I am admiring the tiny winy pieces of the grass at the bottom of the pudding.
nice , love yourpresentation
such a beautiful pudding. love the way you've placed them. 🙂
Looks so delectable Beena, Nice clicks too.. 🙂
Simply beautiful and tasty!
simple and yumm
Lovely pudding! Love the snow white color.
Also the presentation needs a special mention, as always Beena!!
Simple and delicious, neat presentation..
Looks very good…nicely presented !
Agar agar (China grass) is a gelatinous substance. Besides the culinary usage it is used for microbiological studies for growing microorganisms in the lab. It has appetite suppressant properties and is gaining popularity as a weight loss diet.
Please include a pic of agar-agar so that it will be helpful for those who are unfamiliar with this ingredient.
Thank you for using this in a dish, hope you will come out with more dishes using agar-agar. Agar-agar is good for reducing cholesterol, controlling appetite and is suitable for diabetics also.
Perfect Pudding !!!
Looks so delicious and colorful!! I love it Beena!!
Mouthwatering..I wish I could grab one…yummmmmm
so cute luking n yummy….nice cliks..
looks fantastic !
looks delicious. a very good option for people who do not have eggs or gelatine.
Delicious and perfect 🙂
want to try this,can i make it was geletine
Beena kutty….just tried this..will post it soon !!!
alright Beena, postiyittoo..have given the source link too 🙂
It luks so yummy n easy to make it..
Hi! Can u tell me how much agar aar power to use, please. Thanks