Poori / How to make fluffy and soft pooris
Pooris are unleavened fried flat breads from India, which are enjoyed by young and old alike. Pooris are served with different kinds of potato curry and tea. Pooris are …
Ribbon Pakkavada / Ola Pakkavada
A famous crispy savory snack of South india, Ribbon pakkavada is made with rice powder, chickpea powder, butter and spices. The dough for pakkavada is then deep fried in …
Fish Chepala Pulusu / Fish Curry Andhra Style
Andhra style fish curry is a spicy and tangy fish curry made with chopped onion, tomatoes, spices and tamarind. The gravy pairs well …
Three bean curry / No onion No garlic Recipe
Three bean curry uses three types of beans like garbanzo beans, kidney beans and white beans. This is also a no onion-garlic recipe. The curry is prepared with cooked …
Rava Fish Fry / Mangalorean Fish fry / Sooji Fish Fry
Mangalorean style rava fish fry Ingredients Ayla / Mackeral – 4 nos Turmeric powder – 1/2 tsp Lime juice – 1 tbsp Salt Kashmiri chilli powder- 1 1/2 tbsp …
Homemade garam masala powder / Kerala style homemade garam masala powder
Garam masala is a blend of Indian spices like fennel seeds, cardamom, clove, cinnamon, nutmeg, star anise, etc. Garam masala powder is widely used in Indian cooking to impart …