Idiyappam/String hoppers/Noolputtu
Idiyapam is a traditional south Indian food mainly served for breakfast or dinner. It can be served with sweetened coconutmilk, vegetable stew chicken curry egg roast or any veg …
Idiyapam is a traditional south Indian food mainly served for breakfast or dinner. It can be served with sweetened coconutmilk, vegetable stew chicken curry egg roast or any veg …
Ingredients Whole wheat flour- 11/2 cup Wheat bran – 2 tbsp ( optional ) Dry yeast – 1 tsp Olive oil – 1 tbsp Sugar – 1 tsp Salt …
A perfect summer treat, help to cool and refresh your body. with mint leaves, curd and light spices. Ingredients Curd – 2 cups Pudina/ Mint leaves chopped- 1/2 cup …
Ingredients Mutton head, cut into pieces – 2 kgGreen chillies – 3 Turmeric powder- 1 tspSaltOnion- 2 Ginger garlic paste- 1 tbsp Dry Roast & Grind Coriander seeds – …
Happy Vishu to all my friends and family. This Pazham Prathaman is a sweet treat for this vishu. Ingredients Ripe banana /Nenthrapazham – 4 nos Grated Coconut – 4 …
Ingredients Bitter gourd / Pavakka – 1 (300 gm) Turmeric powder – ½ tsp Salt – as needed Curd – 1/2 to 3/4 cup or as needed For Grinding …