Beetroot kesari / Beetroot Rava Kesari
Rava/Semolina Kesari is one of the famous South Indian sweet perfect for any celebrations. Here I have made kesari with grated beetroot, semolina, sugar, ghee and cardamom powder. It …
Rava/Semolina Kesari is one of the famous South Indian sweet perfect for any celebrations. Here I have made kesari with grated beetroot, semolina, sugar, ghee and cardamom powder. It …
Milk Peda is a classic sweet made for festive occasions. They are very delicious and made with very few ingredients milk powder, Milkmaid, ghee, saffron and nuts. This is …
Ingredients Ripe Papaya, cut into small pieces- 2 1/2 cups Sugar – 4 tbsp Milk – 500 ml Milkmaid- 1/2 tin Agar Agar/China grass – 10 gm …
I can’t believe it is 500 !!! “Cooking at Mayflower” was written initially for my daughter so she can cook real home food, which she is used to growing …
Vermicilli squares are an easy to make sweet when you have leftover vermicilli at home after payasams are made. Ingredients Vermicelli – 150 gm Ghee – 1/2 cup Milk …
This is a no bake dessert and a fun project to do with kids especially if your child is a die hard fan of play-dohs. Kids will love making …