Mango Chammanthi l Manga Chammanthi
Ingredients Grated coconut – 1 cup Raw mango – 1/2 of a mango Shallots – 2-3 Ginger – 1 small piece Green chillies – 2-3 Salt – as needed …
Kanji l Kerala style Matta Ari Kanji
Kanji or rice gruel is Kerala’s popular comfort food. Piping hot Kanji is served with mango chammanthi, kadala ularthiyathu, muthira stir fry, unakka chemmeen chammanthi, ghee, chembu asthram, …
Kaplanga Ularthiyathu l Raw Papaya Stir Fry
Ingredients Raw papaya, cut into pieces -1 medium size Shallots chopped – 10 Garlic – 2 tsp Green chilli, slit – 2 Chilli powder – 1tsp Turmeric powder – …
Mutta Paalu Curry l Egg Coconut Curry
Ingredients Boiled egg – 3 Onion, chopped – 1 Tomato – 1 Ginger garlic paste – 1 ½ tsp Green chilli – 2 Coriander powder – 2 tsp Chilli …
Lemon Ginger Juice
Ingredients Lime – 1 Ginger – 1/4 Cardamom – 1 or 2 Sugar – 3 tbsp Water – 1 glass Instruction Cut lime into pieces. Remove seeds and blend …
Cabbage Carrot Thoran
Ingredients Cabbage, shredded – 2 cups Carrot, shredded – ¼ cup Grated coconut – ½ cup Onion, chopped – 1 Green chillies, chopped – 6 Salt – as needed …