Crispy Bombay Toast
Crispy Bombay toast is a healthy breakfast recipe for kids. Sliced bread is dipped in a milk-egg batter and toasted on the pan. Sprinkle some cornflakes on top to make a crispy …
Dates and nut cake
This is a delicious quick cake made using dates and cashew nuts.Dates cakes are excellent for breakfast or tea time snack. Ingredients All purpose flour/Maida – 300 gm Baking …
Watermelon Rasam
Ingredients Watermelon – 3 cups of juice Tamarind – gooseberry sized Rasam powder – 2- 3 tsp Chilli powder – 1/2 tsp Turmeric powder – a pinch Asafoetida powder …
Chemmeen Mappas/Prawn Mappas
Ingredients Prawns, deveined and cleaned – 1/2 kg Water – 1 cup Salt as needed To grind Small onion – 6 nos Coriander powder – 1 tbsp – 2 …
Travancore Chicken fry
Ingredients Chicken – 1 kg To grind Chilli powder – 1 tbsp Kashmiri chilli powder – 1 tbsp Ginger chopped – 1 inch piece Garlic – 10 cloves Fennel …
Beetroot Dhokla
Dhokla is a very popular vegetarian food item from the Indian state of Gujarat. Beetroot dhokla is a very nutritious,healthy steamed savory cake, made with sooji( rava) and beetroot. …