Peechinga Theeyal / Ridge Gourd Theeyal
INGREDIENTS Ridge Gourd / peechinga – 350 gm Grated coconut – 1 to 1 1/2 cups Cumin seeds Fenugreek seeds / uluva – 2 pinches Garlic – 2 cloves …
Vegetarian curries
Sweet potato stir fry/Madhura kizhangu ularthu
Ingredients Sweet potato / Madura Kizhangu – 250 gm Onion, sliced – 1 big Chilli powder – 2 tsp Turmeric powder – 1/4 tsp Garam masala powder – 1/2 …
Koorka Thoran/ Chinese potatoes thoran
Ingredients Koorka/chinese potatoes – 250 gm Grated coconut – 3/4- 1 cup Green chillies – 4 no Garlic chopped – 1 tsp Cumin seeds …
Pavakka mulakittathu/bittergourd in chilli gravy
This is a traditional Malabar dish. Ingredients Bitter gourd cut in to round pieces – 2 nos Chopped shallots – 2 tbsp Chopped green chillies – 2 …
Soyabean Masala
INGREDIENTS 2 cups soyabean 1 onion 6 garlic cloves 1 tbsp chopped ginger 1 tsp cumin seeds 1 tsp pepper powder ½ tsp turmeric powder 3 tsp coriander powder …
Kovakka mezhukkupuratti/Ivy gourd stir fry
Ingredients Kovakka/ Ivy gourd – 250 gms Green chilli – 2 nos Shallots …