Carrot Beans Ularthiyathu
Ingredients Beans, chopped – 1 cupCarrots, chopped – 1 cupShallots – 10Green chillies – 2Garlic – 2 clovesTurmeric powder – 1/4 tspPepper powder -1 tspCurry leaves – 1 sprigSalt …
Ingredients Beans, chopped – 1 cupCarrots, chopped – 1 cupShallots – 10Green chillies – 2Garlic – 2 clovesTurmeric powder – 1/4 tspPepper powder -1 tspCurry leaves – 1 sprigSalt …
Ingredients Ladies finger / Vendakkai – 12 FOR MARINATION Rice flour – 2 tspChilli powder – 1/2 tspAsafoetida – 1 pinchSalt – as neededOil – as needed Instruction …
Ingredients Ivy gourd / Kovakka, clean and sliced into roundels – 2 cupsGreen chillies, cut into small pieces – 4Onion, small – 1Grated coconut – 1 cupGarlic – 2 …
Ingredients Raw papaya, cut into pieces -1 medium size Shallots chopped – 10 Garlic – 2 tsp Green chilli, slit – 2 Chilli powder – 1tsp Turmeric powder – …
Ingredients Cabbage, shredded – 2 cups Carrot, shredded – ¼ cup Grated coconut – ½ cup Onion, chopped – 1 Green chillies, chopped – 6 Salt – as needed …
Ingredients Muringayila / drumstick leaf / Moringa leaf – 3 cups Toor dal – 1/4 cup Grated coconut – 1 cup Garlic – 6 cloves Cumin seeds – 1 …